This is a recent hood cleaning in Azusa, CA done by Bryan Exhaust Service.

The kitchen hood area is spotless.

Kitchen hood cleaning in Azusa

Here is one of our certified hood cleaning techs working on the duct area.

Certified hood cleaning in Azusa

The fan was opened all the way up and cleaned as well.

Azusa grease fan cleaning

Bryan Exhaust Service was the first hood cleaning company in Azusa to provide our customers with photographs after every service.

I you would like to have a hood cleaning service that you can rely on, call the experts at Bryan Exhaust Service! 800-300-7832

This is a wood burning pizza oven that requires monthly service in order to remain fire safe.

The hood area is spotless

Exhaust Hood Cleaning in Beverly Hills

This is the flue leading to the exhaust fan, notice that there is no grease buildup at all on the duct

beverly hills hood cleaning

The fan intake has also been cleaned down to the metal

beverly hills hood cleaning

And the most important part of the hood system, the exhaust fan, is also completely free of grease. This will insure the proper operation of the fan and the optimum amount of air being pulled out of the restaurant

beverly hills hood cleaning

It is important to have your exhaust hood system cleaned all the way to the metal on regular intervals to prevent the risk of fire spreading to your ductwork.

It is also very important to make sure your hood cleaning contractor is doing the job right. That is why Bryan Exhaust Hood Cleaning is the only exhaust hood cleaning company servicing Beverly Hills that takes photos of every service, to give you the piece of mind that the job was done right.

If you own or manage a restaurant in Beverly Hills or the surround areas and would like Bryan Exhaust Hood Cleaning to inspect your restaurant hood system for grease buildup, give us a call at 800-300-STEAM (7832).

What service am I talking about? –Kitchen hood exhaust cleaning– Having your kitchen hood system properly cleaned and serviced according to the NFPA #96 standards is essential for

* Maintaining proper airflow in your kitchen
* Keeping the fire marshal off your back
* Staying compliant with local fire codes
* Providing a safe working and dining environment for your employees and patrons.
* Reducing the possibility of a devastating fire spreading through duct work and onto the roof.

Hood Cleaning (or hood vent cleaning) should be done by a “properly trained, qualified, and certified company” according to NFPA #96 guidelines 8-3.1. Some restaurant owners like to go with the lowest bid in an attempt to save money.

Usually what happens is the cleaning contractor will only clean what is easily seen or reached from the ground. This is NOT acceptable! The grease will collect and become an extreme fire danger. It will also restrict the flow of air and reduce the efficiency of your exhaust system, costing you money.

By the time you hire a reputable hood cleaning company, they are going to charge you more money due to the major build up of grease that has to be removed. So, my advice would be to hire a kitchen exhaust cleaning company that will clean your entire system from top to bottom the first time and every other time.

There is a list of restaurant exhaust hood cleaning companies that will clean your vent hood system from top to bottom every time at www.thegreasepolice.org

It will save you money in the long run. It will save you headaches from hassling with fire marshals, health inspectors and insurance companies. Check their work after they have cleaned, or ask for pictures to hold them accountable. Restaurant fires are serious business, and they are a very real threat if your kitchen exhaust system has not been cleaned properly.

Anthony Blanton is an expert in the restaurant kitchen exhaust cleaning field. If you are in the San Bernardino Mountains or the High Desert area and would like a FREE inspection of your kitchen exhaust system please visit http://www.5pointinspection.com